DINNER
    (served all day)

    “SHRIMPSCARGOTS”   18
    shrimp baked with lemon, parsley, garlic

     

    CLASSIC FRENCH ONION SOUP    11

     

    AVOCADO SALAD*   16
    serrano peppers, micro greens, red onion, olive oil

     

    CLASSIC CAESAR   16
    reggiano, herb croutons
    add grilled chicken, salmon, shrimp or blackened steak

     

    WALDORF CHICKEN SALAD*   18
    poached chicken, apple, raisins, dill, mayonnaise, celery root, candied walnuts, apple cider vinaigrette

     

    SEAFOOD COBB*   22  
    shrimp, crab, bacon, avocado, hard boiled egg, feta cheese, Dijon vinaigrette

     

    FRESH BURRATA & WILD MUSHROOM RISOTTO*   18

     

    BUZZ BURGER   23
    bacon or mushrooms, choice of cheese, guacamole, chipotle aioli

    salad or crispy fries

     

    GRILLED CHICKEN PANINI   18
    fresh basil, oven dried tomatoes, fresh mozzarella, balsamic vinaigrette
    salad or crispy fries

     

    NY STRIP STEAK*   31
    mashed potatoes O’Keeffe, bordelaise sauce

     

    ATLANTIC SALMON*   29
    sweet potato spaetzle, Brussels sprouts, cranberry sauce

     

    KABOCHA SQUASH GNOCCHI  20
    cauliflower, peas, toasted pumpkin seeds, goat cheese cream sauce

     

    NEW YORK’S FINEST CHICKEN POT PIE    22
    poached chicken breast, fresh vegetables, flaky crust

     

    SIDES   8
    potatoes O’Keeffe, crispy French fries, oven baked potato,
    fresh vegetables, baby green salad, spinach