BAR MENU

COCKTAILS 20

 

CENTRAL G&T
gin, apple, rosemary, tonic

 

CLOUD FOREST HIGH-BALL
mezcal, satsuma mandarin, lime oil, sage, soda, salt

 

BEACON LINE SPRITZ
bonanto aperitivo, pink pepper, crémant

 

WHITE PLAINS WOLF
blanco tequila, lychee, citrus, mint

 

MIRABELLE OLD FASHIONED
heaven’s door bourbon, plum, hazelnut

 

BIRD IN THE HAND
spiced rum, pineapple, mango, red aperitivo

 

ESPRESSO MARTINI
vodka, licor 43, vanilla, amaro pellegrino

 

MANHATTAN
new york rye, sweet vermouth, masala chai

 

SUBZERO APPLE MARTINI
green apple cordial, vodka, meyer lemon aperitif

 

LIQUID LUNCH
a frozen gin and olive oil, martini with pickled vegetables

BITES

 

CHAMPAGNE PICKLES 10
market vegetables

 

BLISTERED SHISHITO PEPPERS 12
with roasted garlic lemon aioli

 

CLASSIC GUACAMOLE 13
avocado, cilantro, lime,
serrano chili, onion, tortilla chips

 

HUMMUS PLATE 14
homemade hummus, olives, feta, pita

 

CHICKEN DRUMSTICKS 15
slow cooked, buffalo style

 

POPCORN SHRIMP 15
sweet chili ginger sauce

 

CHICKEN QUESADILLAS 15
pepper jack, pico de gallo, sour cream

BEER 9

DRAFT BEERS

Guinness

Coney Island IPA

Stella Artois
Hazy IPA
Kona Big Wave
Sam Adams Seasonal

BOTTLED BEERS

Budweiser
Bud Light
Michelob Ultra
Heineken
Blue Moon
Corona
Modelo Especial
Becks N/A
Eden Peak Bloom Hard Cider